Chopping Board Oil

• DIN and EN rated for direct contact with food
• Designed for chopping boards.
• Very durable and hardwearing – water and chemical resistant
• Resistant to common liquid spillages such as water, juice, tea, cola and wine
• Saliva-resistant and sweatproof, suitable for children’s toys
• Microporous, breathable finish which does not crack, peel or flake
• No sanding necessary for spot repairs or future applications

WITH A BRUSH, ROLLER OR OIL FINISH APPLICATOR FLEECE 

1. Stir product thoroughly before starting
2. Using an Osmo Brush, Roller, or an Oil Finish Applicator Fleece, work the product thinly and evenly into the wood 
3. Allow 8-10 hours drying time - ensure the space is well ventilated
4. Apply a second coat in the same way as the first
5. Clean brushes with Osmo Brush Cleaner and Thinner (benzene-free) or Turpentine

Note:After 2 - 3 weeks, the surface will be fully cured. Applying the product too generously and insufficient ventilation will lead to a delay in drying time.

RECOATING

Only one coat needed for re-application

1. Stir product thoroughly before starting
2. Use an Oil Finish Applicator Fleece or lint-free cloth and apply one thin coat to surface
3. Allow 8-10 hours drying time - ensure the space is well ventilated

WARNING: Cloths saturated with product are a spontaneous combustion hazard and should be left out unfolded until dried, prior to disposal or preferably stored in a proper fireproof con